Eggplants, zucchini, tomatoes, potatoes can be tasted during the festival cooked in typical dishes of the traditional cuisine of Salento.
Musica e spettacoli allietano le serate all’insegna della '''buona cucina''' e del mangiar sanoConcerts and shows are planned for the evenings, scegliendo ortaggi e frutta di stagionepromoting the consumption of local and seasonal food.