http://wiki.culturasalento.it/index.php?action=history&feed=atom&title=Translations%3ASagra_te_lu_ranu%2F2%2FenTranslations:Sagra te lu ranu/2/en - Cronologia2026-06-14T10:03:39ZCronologia della pagina su questo sitoMediaWiki 1.28.0http://wiki.culturasalento.it/index.php?title=Translations:Sagra_te_lu_ranu/2/en&diff=1242&oldid=prevMrizzo il 09:30, 3 feb 20162016-02-03T09:30:06Z<p></p>
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<td colspan='2' style="background-color: white; color:black; text-align: center;">← Versione meno recente</td>
<td colspan='2' style="background-color: white; color:black; text-align: center;">Versione delle 09:30, 3 feb 2016</td>
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<tr><td class='diff-marker'>−</td><td style="color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Wheat is the main ingredient in the gastronomic stalls of the event. Indeed, it is possible to taste focaccia, handmade pasta and pittule, the fried dough filled with olives and tomatoes<del class="diffchange diffchange-inline">. Last but not least, the food offer is completed with dessert, always based on wheat, like pasticciotti, puffy dough filled with crema pasticcera</del>.</div></td><td class='diff-marker'>+</td><td style="color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Wheat is the main ingredient in the gastronomic stalls of the event. Indeed, it is possible to taste focaccia, handmade pasta and pittule, the fried dough filled with olives and tomatoes.</div></td></tr>
</table>Mrizzohttp://wiki.culturasalento.it/index.php?title=Translations:Sagra_te_lu_ranu/2/en&diff=1236&oldid=prevMrizzo: Creata pagina con "Wheat is the main ingredient in the gastronomic stalls of the event. Indeed, it is possible to taste focaccia, handmade pasta and pittule, the fried dough filled with olives a..."2016-02-03T09:27:02Z<p>Creata pagina con "Wheat is the main ingredient in the gastronomic stalls of the event. Indeed, it is possible to taste focaccia, handmade pasta and pittule, the fried dough filled with olives a..."</p>
<p><b>Nuova pagina</b></p><div>Wheat is the main ingredient in the gastronomic stalls of the event. Indeed, it is possible to taste focaccia, handmade pasta and pittule, the fried dough filled with olives and tomatoes. Last but not least, the food offer is completed with dessert, always based on wheat, like pasticciotti, puffy dough filled with crema pasticcera.</div>Mrizzo