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		<title>Translations:“Marangianata” di Sant’Oronzo/3/en - Cronologia</title>
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		<updated>2026-06-15T02:25:33Z</updated>
		<subtitle>Cronologia della pagina su questo sito</subtitle>
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		<id>http://wiki.culturasalento.it/index.php?title=Translations:%E2%80%9CMarangianata%E2%80%9D_di_Sant%E2%80%99Oronzo/3/en&amp;diff=1166&amp;oldid=prev</id>
		<title>Mrizzo: Creata pagina con &quot;In a baking tray, along with sliced fried eggplants are placed: eggs, sweet cheese, pecorino cheese and tomato sauce. To this, it can be added other ingredients according with...&quot;</title>
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				<updated>2016-02-02T12:04:08Z</updated>
		
		<summary type="html">&lt;p&gt;Creata pagina con &amp;quot;In a baking tray, along with sliced fried eggplants are placed: eggs, sweet cheese, pecorino cheese and tomato sauce. To this, it can be added other ingredients according with...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Nuova pagina&lt;/b&gt;&lt;/p&gt;&lt;div&gt;In a baking tray, along with sliced fried eggplants are placed: eggs, sweet cheese, pecorino cheese and tomato sauce. To this, it can be added other ingredients according with the personal taste, such as mortadella and mozzarella. The dish is perfect warm, right after is taken from the oven, but it is even better warm up the day after.&lt;/div&gt;</summary>
		<author><name>Mrizzo</name></author>	</entry>

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